Tag Archives: Food Recipes

Lebanese Chickpea Appetizer (Hummus Habb)

Posted on 14. Jan, 2011 by admin.

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This is something new to try apart from your old school hummus recipe. The flavors are quite distinct from that of Arab version. INGREDIENTS * 2 cups chickpeas – cooked or canned * 1/4 cup olive oil * 1/4 cup fresh lemon juice * 6 cloves garlic – crushed * 1 teaspoon salt – to [...]

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Antipasto Pinwheels

Posted on 11. Jan, 2011 by admin.

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This recipe is a festive appetizer to try for any occasions! It’s so easy to make and the taste is simply excellent. INGREDIENTS * 12 thin slices provolone cheese (6 to 7 oz.) * 1/2 cup Gorgonzola cheese, softened (2 oz.) * 1 Tbsp. milk * 12 thin slices soppresata or premium Genoa salami (about [...]

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No Sugar Apple Pie

Posted on 22. Dec, 2010 by admin.

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A healthy treat that is recommendable for almost everyone. Diabetics need not restrain themselves from this recipe. Just dig in and enjoy! INGREDIENTS * 2 (9 inch) pie shell * 3 tablespoons cornstarch * 1 tablespoon ground cinnamon * 1 (12 fluid ounce) can unsweetened apple juice concentrate, thawed * 6 cups sliced green apples [...]

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Apple Almond Crunch Salad

Posted on 20. Dec, 2010 by admin.

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Enjoy salad at its best but in just a few easy steps. It combines crunchy apples and almonds along with golden raisins and feta cheese. The dressing blends well with the crispy variety of ingredients too. INGREDIENTS: * 1 (10 ounce) package mixed salad greens * 1/2 cup slivered almonds * 1/2 cup crumbled feta [...]

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Sautéed Petrale Sole in Herb Butter Sauce Recipe

Posted on 18. Mar, 2010 by admin.

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This recipe is served with a delicious sauce which you can prepare easily. It’s made of shallots, white wine and butter. You can even use this sauce for other fish fillet dish that was prepared with mild flavors. INGREDIENTS           * 1 1/2 pounds fresh petrale sole fillets     * Salt, to taste     * [...]

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Salmon with Tomato, Onions, and Capers Recipe

Posted on 18. Mar, 2010 by admin.

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Here’s a great way to cook those freshly caught salmon. Poach it up in tomatoes, onion, lemons and caper sauce. Simply delicious! INGREDIENTS           * 3 Tbsp olive oil     * 1 medium onion, chopped     * 2 garlic cloves, peeled and diced     * 2 large fresh tomatoes, diced     * 1 Tbsp fresh [...]

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Salmon Provencal Recipe

Posted on 18. Mar, 2010 by admin.

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For a great recipe during the summer you may want to try this one for a change. For a delicious bake of salmon fillets combine it with fresh tomatoes, fresh chopped herbs, a few shallots, lemon juice, balsamic and olive oil. INGREDIENTS           * 3 large plum tomatoes     * 3 shallots, coarsely chopped     [...]

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Salmon Macaroni Salad Recipe

Posted on 18. Mar, 2010 by admin.

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For a tuna macaroni salad, you can add in some sliced lettuce or serve it as it is. The trick is to mix the macaroni with salmon mayo mixture while it’s still warm. This would be helpful in letting the flavor sink in with the dish. INGREDIENTS           * 1/2 pound (about 2 cups) macaroni [...]

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Salmon Fish Stew, Brazilian Style Recipe

Posted on 18. Mar, 2010 by admin.

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This is a terrific dish that and is made up of salmon marinating in lime juice, paprika, and cumin, and then simmered with onions, tomatoes, and bell peppers, in coconut milk. You can marinade for 2 hours but it would be more preferable if you can marinade overnight. INGREDIENTS       Marinade: The cloves from 1/2 head [...]

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