Tag Archives: Dessert
Kidney Bean Salad Recipe
Posted on 05. Jun, 2009 by admin.
“A simple and delicious combination of hard-cooked eggs, beans, onion, celery, and sweet pickle relish. A little mayo holds it all together.” INGREDIENTS (Nutrition) * 2 eggs * 2 (15 ounce) cans kidney beans, drained * 1/2 onion, diced * 1 stalk celery, diced * 2 tablespoons sweet pickle relish * 1/2 cup mayonnaise * [...]
Continue Reading
Fava Bean Salad Recipe
Posted on 05. Jun, 2009 by admin.
“You can prepare this flavorful fava bean salad made with tomatoes, onion, and cucumber tossed with fresh parsley, lemon juice and olive oil in minutes. Makes a great, simple, side dish for traditional Middle Eastern meals.” INGREDIENTS (Nutrition) * 1 (19 ounce) can fava beans, drained * 2 medium fresh tomatoes, chopped * 1 small [...]
Continue Reading
Cucumber and Tomato Salad Recipe
Posted on 05. Jun, 2009 by admin.
“A refreshing, light salad for any hot, humid summer day! The kidney beans and tofu make it a great main dish for vegetarians, as well. The basil may be substituted with fresh parsley or mint. Be sure to make this salad just before serving.” INGREDIENTS (Nutrition) * 1 tomato, chopped * 1 cucumber, seeded and [...]
Continue Reading
Cucumber and Mint Salad Recipe
Posted on 05. Jun, 2009 by admin.
“A tasty and filling salad! The fresh mint makes it shine. Can be made ahead and refrigerated. Just add oil and vinegar and mint at the last minute.” INGREDIENTS (Nutrition) * 1 cucumber, sliced * 1 cup sliced celery * 1 (15 ounce) can garbanzo beans, drained * 3 carrots, peeled and shredded * 1/4 [...]
Continue Reading
Corn Chip Salad Recipe
Posted on 05. Jun, 2009 by admin.
“All the standard taco salad fixings (ground beef, lettuce, tomatoes and onion) are chopped and tossed together with two kinds of cheese, purple kidney beans, Thousand Island dressing and a generous helping of corn chips to create a kaleidoscopic party-pleaser.” INGREDIENTS (Nutrition) * 1 pound ground beef * 1 large head lettuce, chopped * 1 [...]
Continue Reading
Colorful Four Bean Salad Recipe
Posted on 05. Jun, 2009 by admin.
“This is a very tasty and easy bean salad made with four kinds of beans, red onion, and celery in a vinegar dressing. My friend next door gave it to me years ago.” INGREDIENTS (Nutrition) * 1 cup white sugar * 1 cup white vinegar * 1 tablespoon vegetable oil * 6 stalks celery, chopped [...]
Continue Reading
Bulgur Chickpea Salad Recipe
Posted on 05. Jun, 2009 by admin.
“This tabbouleh salad variation is a meal in itself.” INGREDIENTS (Nutrition) * 1 cup bulgur * 2 cups boiling water * 1/2 cup vegetable oil * 1/2 cup fresh lemon juice * salt to taste * ground black pepper to taste * 1 cup chopped green onions * 1 (15 ounce) can garbanzo beans, drained [...]
Continue Reading
Tiramisu Toffee Dessert Recipe
Posted on 05. Jun, 2009 by admin.
“This is a nice version of the popular Italian pick-me-up dessert. The toffee candy in this recipe adds a delightful crunchiness to the smooth creamy whipped cream quality of an already perfect dessert.” INGREDIENTS (Nutrition) * 1 (10.75 ounce) package frozen prepared pound cake, thawed and cut into 9 slices * 3/4 cup strong brewed [...]
Continue Reading
Tiramisu Cheesecake Recipe
Posted on 05. Jun, 2009 by admin.
“Tiramisu flavored cheesecake, combines the flavors and richness of Tiramisu and NY Cheesecake. Just before serving, grate some semisweet chocolate on the top.” INGREDIENTS (Nutrition) * 1 (12 ounce) package lady fingers * 4 tablespoons butter, melted * 4 tablespoons coffee flavored liqueur * 3 (8 ounce) packages cream cheese * 1 (8 ounce) container [...]
Continue Reading
Strawberry Tiramisu Trifle Recipe
Posted on 05. Jun, 2009 by admin.
“‘We do a lot of entertaining,’ relates Tammy Irvine of Whitby, Ontario. ‘I like to make this easy trifle when I want to impress people. Berries make it different from a traditional tiramisu.’” INGREDIENTS * 1 quart fresh strawberries * 1 1/4 cups cold milk * 1 (3.4 ounce) package instant vanilla pudding mix * [...]




