Recipe Video | Healthy Food Dinner Diet Recipes

Red Potato, Asparagus, and Artichoke Salad Recipe

Posted on 08. Jun, 2009 by admin.

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“Even people who normally do not touch asparagus (like myself and others I know), will find this an easy way to get those greens in. The oil will often settle to the bottom after chilled. You can either retoss before you serve, or leave it at the bottom and scoop around the puddle. Don’t substitute [...]

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Asparagus, Orange and Endive Salad Recipe

Posted on 15. Feb, 2009 by admin.

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"Raspberry vinegar is the key to this fruity tasting salad. Preparation time is 15 Minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association." INGREDIENTS 2 1/2 cups diagonally sliced asparagus 2 cups rinsed, dried and torn endive leaves 2 large oranges, sliced into rounds [...]

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Asparagus, Chicken and Penne Pasta Recipe

Posted on 03. Feb, 2009 by admin.

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"This dish is slightly spicy. It has a unique and awesome taste!" INGREDIENTS 1 (16 ounce) package dry penne pasta 2 tablespoons olive oil, divided 3/4 pound skinless, boneless chicken breast meat – cut into bite-size pieces 4 cloves garlic, minced 12 ounces asparagus, trimmed and cut into 1 inch pieces 1 teaspoon crushed red [...]

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Asparagus, Proscuitto and Fontina Tart

Posted on 02. Feb, 2009 by admin.

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“Pepperidge Farm® Puff Pastry Sheets make the perfect crust for this savory tart that features asparagus, fontina cheese, prosciutto, and chopped thyme, baked until the pastry is golden and the cheese is melted.” INGREDIENTS 1/2 (17.3 ounce) package Pepperidge Farm® Puff Pastry Sheets 1/4 cup Dijon-style mustard 1 pound fresh asparagus 2 ounces prosciutto, cut [...]