Healthy Food Dinner Diet Recipes

Sweet Coated Pecans Recipe

Posted on 12. May, 2009 by admin in Nuts and Seeds

“Sweet flavored pecans with a cinnamon twist.”

INGREDIENTS (Nutrition)

* 1 egg white
* 1 teaspoon ground cinnamon
* 1 cup sugar
* 3/4 teaspoon salt
* 2 tablespoons water
* 1 pound pecan halves

DIRECTIONS

1. Preheat oven to 250 degrees F (120 degrees C). Lightly butter a baking sheet.
2. In a bowl, beat the egg white until foamy. Mix in cinnamon, sugar, salt, and water. Mix well. Stir in pecan halves, stirring until well coated. Spread on baking sheet.
3. Bake in preheated oven for 1 hour, stirring every 15 minutes.

Tags: Appetizers and Snacks Recipes, Sweet Coated Pecans