Healthy Food Dinner Diet Recipes

Rice Pudding With Dates Recipe

Posted on 02. Jun, 2009 by admin in Custards and Puddings

“Rice pudding sweetened by dates rather than much sugar, can be eaten warm or cold.”

INGREDIENTS (Nutrition)

* 2 cups cooked white rice
* 2 cups 2% milk
* 3 tablespoons white sugar
* 15 dates, pitted and chopped

DIRECTIONS

1. Place the rice into a food processor or blender, and process until coarse, but not pureed. Transfer to a saucepan, and stir in the milk, sugar and dates. Cook over low heat, stirring occasionally until the dates are tender, about 20 minutes. Serve warm or cold.

Tags: Dessert, Rice Pudding With Dates