Healthy Food Dinner Diet Recipes

Portuguese Sweet Rice Recipe

Posted on 02. Jun, 2009 by admin in Custards and Puddings

“My mom would always make this delicious, creamy rice pudding when we were kids. If a thicker rice is desired, increase rice to 1 1/4 cups and add another egg. Sprinkle with cinnamon.”

INGREDIENTS (Nutrition)

* 1 1/2 quarts milk
* 1 cup uncooked white rice
* 1 cup white sugar
* 2 eggs, beaten

DIRECTIONS

1. In a large saucepan over high heat combine sugar and milk. When bubbles form at the edges, stir in rice and reduce heat to medium-low. Cook 60 minutes, stirring often, until rice is tender. Do not allow to boil.
2. Remove from heat and vigorously stir in beaten eggs, a little at a time, until well incorporated. Serve warm.

Tags: Dessert, Portuguese Sweet Rice