Pesto Pizza Recipe

Pesto Pizza Recipe

Posted on 14. Jul, 2009 by admin in Pesto

“A great alternative to your regular pizza.”

INGREDIENTS (Nutrition)

* 1 (12 inch) pre-baked pizza crust
* 1/2 cup pesto
* 1 ripe tomato, chopped
* 1/2 cup green bell pepper, chopped
* 1 (2 ounce) can chopped black olives, drained
* 1/2 small red onion, chopped
* 1 (4 ounce) can artichoke hearts, drained and sliced
* 1 cup crumbled feta cheese

DIRECTIONS

1. Preheat oven to 450 degrees F (230 degrees C).
2. Spread pesto on pizza crust. Top with tomatoes, bell peppers, olives, red onions, artichoke hearts and feta cheese.
3. Bake for 8 to 10 minutes, or until cheese is melted and browned.

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