Peachy Rice Salad Recipe
Posted on 06. Jun, 2009 by admin in Uncategorized
“We especially love this refreshing rice salad in summer, when fresh peaches are available. Yogurt and honey make light dressing while celery and walnuts add crunch. –Linda Goshorn of Bedford, Virginia”
INGREDIENTS
* 1/3 cup plain yogurt
* 2 tablespoons honey
* 4 teaspoons lemon juice
* 1/2 teaspoon salt
* 2 cups cold cooked rice
* 2 peaches, peeled and diced
* 1/2 cup sliced celery
* 1/4 cup coarsely chopped walnuts, toasted
DIRECTIONS
1. In a bowl, combine the yogurt, honey, lemon juice and salt. Stir in the rice, peaches and celery. Cover and refrigerate. Just before serving, stir in the walnuts.




