Healthy Food Dinner Diet Recipes

Melt In Your Mouth Toffee Recipe

Posted on 27. May, 2009 by admin in Chocolate Candy

“This is the easiest, best toffee I have ever made. Everyone who tries it wants the recipe.”

INGREDIENTS (Nutrition)

* 1 pound butter
* 1 cup white sugar
* 1 cup packed brown sugar
* 1 cup chopped walnuts
* 2 cups semisweet chocolate chips

DIRECTIONS

1. In a heavy saucepan, combine butter, white sugar, and brown sugar. Cook over medium heat, stirring constantly until mixture boils. Boil to brittle stage, 300 degrees F (150 degrees C) without stirring. Remove from heat.
2. Pour nuts and chocolate chips into a 9×13 inch dish. Pour hot mixture over the nuts and chocolate. Let the mixture cool and break it into pieces before serving.

Tags: Dessert, Melt In Your Mouth Toffee