Limoncello Recipe

Limoncello Recipe

Posted on 10. Jun, 2009 by admin in Liqueurs

“Truly worth the time required to create this distinguished ice cold refreshing drink.”

INGREDIENTS (Nutrition)

* 10 lemon
* 1 liter vodka
* 3 cups white sugar
* 4 cups water

DIRECTIONS

1. Zest the lemons, and place zest into a large glass bottle or jar. Pour in vodka. Cover loosely and let infuse for one week at room temperature.
2. After one week, combine sugar and water in a medium saucepan. Bring to a boil. DO NOT STIR. Boil for 15 minutes. Allow syrup to cool to room temperature.
3. Stir vodka mixture into syrup. Strain into glass bottles, and seal each bottle with a cork. Let mixture age for 2 weeks at room temperature.
4. Place bottled liqueur into the freezer. When icy cold, serve in chilled vodka glasses or shot glasses.

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