Healthy Food Dinner Diet Recipes

Italian Potato Salad Recipe

Posted on 08. Jun, 2009 by admin in Potato Salads

“You’ll want to take this simple-to-assemble potato salad to all your picnics and outings. It’s always on the menu when my tomato plants yield a bumper crop. Feel free to improvise by adding other fresh vegetables.”

INGREDIENTS

* 6 medium red potatoes, cooked and cubed
* 2 garlic cloves, minced
* 1/2 cup chopped red onion
* 3 plum tomatoes, quartered
* 1/3 cup olive or vegetable oil
* 3 leaves fresh basil, chopped
* 1 (5 ounce) jar stuffed green olives, drained and halved
* 1 teaspoon dried oregano
* 1 1/2 teaspoons salt
* 1/4 teaspoon pepper
* Lettuce Leaves

DIRECTIONS

1. In a large bowl, combine the first 10 ingredients; toss to coat. Cover and refrigerate until serving. Serve salad in a lettuce-lined bowl if desired.

Tags: Italian Potato Salad, Salad