Healthy Food Dinner Diet Recipes

German Chocolate Fudge Recipe

Posted on 27. May, 2009 by admin in Chocolate Candy

“This rich chocolate fudge recipe is as easy to make as it is fattening!”

INGREDIENTS (Nutrition)

* 2 cups semisweet chocolate chips
* 12 (1 ounce) squares German sweet chocolate
* 1 (7 ounce) jar marshmallow creme
* 4 1/2 cups white sugar
* 2 tablespoons butter
* 1 (12 fluid ounce) can evaporated milk
* 1/8 teaspoon salt
* 2 cups chopped pecans

DIRECTIONS

1. Combine chocolate chips, German sweet chocolate and marshmallow creme in large bowl.
2. Combine sugar, butter, evaporated milk and salt in heavy skillet. Bring to a boil over medium heat. Cook for 6 minutes, stirring constantly.
3. Pour hot syrup over chocolate mixture. Stir with wooden spoon until smooth. Stir in pecans.
4. Spread into buttered 10×15 inch pan. Let stand until firm; cut into squares.

Tags: Dessert, German Chocolate Fudge