Healthy Food Dinner Diet Recipes

Dutch Babies I Recipe

Posted on 20. May, 2009 by admin in Crepes

“A special breakfast treat at our house. We like them with powdered sugar, jelly or syrup.”

INGREDIENTS (Nutrition)

* 1 cup heavy whipping cream
* 1/2 cup all-purpose flour
* 1/2 teaspoon salt
* 9 eggs

DIRECTIONS

1. Preheat oven to 450 degrees F (230 degrees C). Lightly grease four 9 inch cake pans.
2. In a large bowl, beat together cream, flour, salt and eggs. Pour into prepared pans.
3. Bake in preheated oven until puffed and golden, about 15 to 20 minutes.

Tags: Breakfast, Dutch Babies I