Healthy Food Dinner Diet Recipes

Dump Cake III Recipe

Posted on 26. May, 2009 by admin in Dump Cakes

“Just dump all ingredients into a bowl, and there you have it…cake!”

INGREDIENTS (Nutrition)

* 2 cups all-purpose flour
* 2 cups white sugar
* 2 eggs
* 1/2 cup butter, softened
* 1/2 teaspoon salt
* 1 teaspoon baking soda
* 1 teaspoon ground cinnamon
* 1 teaspoon vanilla extract
* 1 cup chopped walnuts
* 1 (21 ounce) can apple pie filling
* 2 cups confectioners’ sugar
* 1/2 cup butter, softened
* 1 teaspoon vanilla extract
* 3 ounces cream cheese

DIRECTIONS

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9×13 inch cake pan.
2. Dump the flour, white sugar, eggs, 1/2 cup butter or margarine, salt, baking soda, cinnamon, 1 teaspoon vanilla, chopped nuts, and fruit pie filling into a bowl and stir. Pour batter into prepared pan.
3. Bake at 350 degrees F (175 degrees C) for 1 hour.
4. To Make Icing: Mix together until fluffy the confectioner’s sugar, 1/2 cup butter or margarine, 1 teaspoon vanilla, and the cream cheese. Spread icing on top of cooled cake.

Tags: Dessert, Dump Cake III