Dried Beef Cheese Ball Recipe

Posted on 07. May, 2009 by admin in Cheese, Cheese Balls

“This recipe is our family’s holiday favorite. Grandma usually doubles the recipe otherwise it won’t last long! The ball can be rolled in ground nuts, bacon bits, or left plain — it’s up to you!”

INGREDIENTS (Nutrition)

* 1 (8 ounce) package cream cheese, softened
* 3 ounces dried beef
* 2 green onions, chopped
* 1/4 teaspoon onion salt
* 1 1/4 teaspoons monosodium glutamate
* 1 tablespoon Worcestershire sauce

DIRECTIONS

1. In a medium-size mixing bowl, combine cream cheese, dried beef, green onions, onion salt, monosodium glutamate, and Worcestershire sauce. Form the mixture into a ball and refrigerate before serving.

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