Healthy Food Dinner Diet Recipes

Delicious Pumpkin Bread Recipe

Posted on 19. Jun, 2009 by admin in Pumpkin Bread

“Got this recipe from my mom. It is a pretty good recipe, and can be made with canned or fresh pumpkin. One half cup raisins may be substituted for the nuts.”

INGREDIENTS (Nutrition)

* 3 1/4 cups all-purpose flour
* 2 teaspoons baking soda
* 1 teaspoon ground nutmeg
* 2 cups solid pack pumpkin puree
* 1 cup vegetable oil
* 1/2 cup chopped walnuts (optional)
* 1 1/2 teaspoons salt
* 1 teaspoon ground cinnamon
* 3 cups white sugar
* 2/3 cup water
* 4 eggs

DIRECTIONS

1. Grease and flour three 7 x 3 inch pans. Preheat oven to 350 degrees F (175 degrees C).
2. Measure flour, sugar, baking soda, salt, and spices into a large bowl. Stir to blend. Add pumpkin, water, salad oil, eggs, and nuts. Beat until well combined. Pour batter into prepared pans.
3. Bake for approximately 1 hour.

Tags: Bread Recipes, Delicious Pumpkin Bread