Healthy Food Dinner Diet Recipes

"Curry flavors and coconut oil make a delicious alternative to the traditional buttery popcorn toppings."

INGREDIENTS

• 3 tablespoons coconut oil
• 2 cloves garlic, chopped
• 1/4 teaspoon ground turmeric
• 1/4 teaspoon curry powder
• 1/4 teaspoon cumin
• 2 dashes hot sauce
• 1 gallon popped popcorn

DIRECTIONS

1. Melt the coconut oil in a small saucepan over medium heat; stir in the garlic, turmeric, curry powder, and cumin; keep over heat 1 minute. Reduce heat to low and simmer 1 minute more. Add the hot sauce and pour over the popcorn. Serve immediately.