Curried Chicken Tea Sandwiches Recipe

Posted on 14. Apr, 2009 by admin in Appetizers and Snacks Recipes

"At the Victorian-theme bridal shower I hosted, I spread this dressed-up chicken salad on bread triangles. It’s also appealing served on a lettuce leaf. Apples and dried cranberries add color and tang. -Robin Fuhrman, Fond du Lac, Wisconsin"

INGREDIENTS

  • 2 cups cubed, cooked chicken
  • 1 medium unpeeled red apple, chopped
  • 3/4 cup dried cranberries
  • 1/2 cup thinly sliced celery
  • 1/4 cup chopped pecans
  • 2 tablespoons thinly sliced green onions
  • 3/4 cup mayonnaise or salad dressing
  • 2 teaspoons lime juice
  • 1/2 teaspoon curry powder
  • 12 slices bread
  • Lettuce Leaves

DIRECTIONS

  1. In a bowl, combine the first six ingredients. Combine mayonnaise, lime juice and curry powder; add to chicken mixture and stir to coat. Cover and refrigerate until ready to serve. Cut each slice of bread with a 3-in. heart-shaped cookie cutter. Top with lettuce and chicken salad.


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