Healthy Food Dinner Diet Recipes

Crunch Bars Recipe

Posted on 27. May, 2009 by admin in Chocolate Candy

“Looking for something sweet? One serving of this crunchy, chocolate treat will hit the spot.”

INGREDIENTS (Nutrition)

* 35 PREMIUM Saltine Crackers
* 1/2 cup butter or margarine
* 1/2 cup firmly packed light brown sugar
* 1 (8 ounce) package BAKER’S Semi-Sweet Baking Chocolate, chopped
* 1 cup chopped PLANTERS Walnuts

DIRECTIONS

1. Preheat oven to 400 degrees F. Place crackers in foil-lined 15x10x1-inch baking pan.
2. Place butter and sugar in saucepan; cook on medium-high heat until butter is completely melted and mixture is well blended, stirring occasionally. Bring to boil; boil 3 min. without stirring. Spread over crackers.
3. Bake 5 to 7 min. or until topping is golden brown. Immediately sprinkle with chopped chocolate; let stand 5 min. or until chocolate is softened. Spread chocolate evenly over ingredients in pan; sprinkle with walnuts. Cool. Break into pieces.

Tags: Crunch Bars, Dessert