Healthy Food Dinner Diet Recipes

Coconut-Apple Cobbler Recipe

Posted on 28. May, 2009 by admin in Apple

“This simple, unique cobbler is sure to please!”

INGREDIENTS (Nutrition)

* 4 Granny Smith apples – peeled, cored and sliced
* 1/2 cup caramel ice cream topping
* 1 tablespoon all-purpose flour
* 1 (10 ounce) can refrigerated flaky biscuit dough
* 2 tablespoons butter
* 3 tablespoons white sugar
* 3/4 cup sweetened flaked coconut

DIRECTIONS

1. Preheat oven to 375 degrees F (190 degrees C).
2. Stir together apples, caramel topping, and flour in a large round baking dish. Pull apart each biscuit into two halves, and arrange over the apples. Drizzle with butter. Stir together the sugar and coconut; sprinkle over the buttered biscuits.
3. Bake in preheated oven until the biscuits have puffed, and are lightly browned, about 30 minutes.

Tags: Coconut-Apple Cobbler, Dessert