Healthy Food Dinner Diet Recipes

Classic Waffles Recipe

Posted on 22. May, 2009 by admin in Waffles

“A lovely, crispy waffle perfect for the morning.”

INGREDIENTS (Nutrition)

* 2 cups all-purpose flour
* 1 teaspoon salt
* 4 teaspoons baking powder
* 2 tablespoons white sugar
* 2 eggs
* 1 1/2 cups warm milk
* 1/3 cup butter, melted
* 1 teaspoon vanilla extract

DIRECTIONS

1. In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.
2. In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla. Pour the milk mixture into the flour mixture; beat until blended.
3. Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp. Serve immediately.

Tags: Breakfast, Classic Waffles