Cinnamon Peanut Brittle Recipe
Posted on 26. May, 2009 by admin in Brittle
“Make this sweet and crunchy candy for the holidays-or anytime you want a special treat.”
INGREDIENTS
* 1 cup white sugar
* 1/2 cup light corn syrup
* 2 cups salted peanuts
* 1 teaspoon butter (no substitutes)
* 1/2 teaspoon ground cinnamon
* 1 teaspoon baking soda
* 1 teaspoon vanilla extract
DIRECTIONS
1. In a 2-qt. microwave-safe bowl, combine sugar and corn syrup. Heat, uncovered, on high for 4 minutes; stir. Heat 3 minutes longer. Stir in peanuts, butter and cinnamon.
2. Microwave, uncovered, on high for 30-60 seconds or until mixture turns a light amber color (mixture will be very hot). Quickly stir in baking soda and vanilla until light and foamy. Immediately pour onto a greased baking sheet and spread with a metal spatula. Refrigerate for 20 minutes or until firm; break into small pieces. Store in an airtight container.
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arm: it make sense thanks...
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Joann: Here is another great tart cherry drink. But this ...
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MATHEW: I absolutlly love this recipe, its a perfect soup ...
