Chocolate Marshmallow Candy Recipe
Posted on 27. May, 2009 by admin in Chocolate Candy
“Very easy and delicious chewy chocolate candy. Stores in refrigerator for several days.”
INGREDIENTS (Nutrition)
* 1/2 cup butter
* 1 (14 ounce) can sweetened condensed milk
* 1 (6 ounce) package butterscotch chips
* 1 (12 ounce) package chocolate chips
* 1 cup chopped pecans
* 1 (10.5 ounce) package miniature marshmallows
* 1 teaspoon vanilla extract
DIRECTIONS
1. In a saucepan, combine butter and sweetened condensed milk. Bring to a boil, then remove from heat. Stir in chocolate chips and butterscotch chips until melted. Stir in nuts, marshmallows and vanilla. Drop by spoonfuls onto waxed paper.




