Chocolate Covered Pretzels Recipe
Posted on 27. May, 2009 by admin in Chocolate Candy
“This is the easiest recipe I know for these! Enjoy!”
INGREDIENTS (Nutrition)
* 2 (10 ounce) packages pretzels
* 1 tablespoon heavy whipping cream
* 2 cups semisweet chocolate chips
DIRECTIONS
1. Melt chocolate and cream in double boiler over low heat, stirring constantly.
2. Dip pretzels one at a time quickly to coat while mixture is still very warm. Place pretzels on wax paper to set and cool.




