Archive for 'Noodle'
Tim’s Sausage Stew Recipe
Posted on 19. May, 2009 by admin.
“This firehouse favorite is both hearty and light with great flavor. Your family will love it.” INGREDIENTS (Nutrition) * 1 tablespoon butter * 2 pounds sausages, sliced into coin size pieces * 1 tablespoon all-purpose flour * 8 cups chicken broth * 1 (28 ounce) can peeled and diced tomatoes with juice * 1 teaspoon [...]
Continue Reading
Roasted Red Pepper Soup Recipe
Posted on 19. May, 2009 by admin.
“This soup is easy and delicious! It always gets rave reviews.” INGREDIENTS (Nutrition) * 2 (16 ounce) jars roasted red peppers * 2 (14.5 ounce) cans chicken broth * 1 (8 ounce) package sliced fresh mushrooms * 1 teaspoon dried basil * 1 teaspoon dried oregano * 1 teaspoon garlic powder * 1/2 teaspoon salt [...]
Continue Reading
Quick Asian Beef Noodle Soup Recipe
Posted on 19. May, 2009 by admin.
“Very quick to make with inexpensive ingredients. Can be made low fat by substituting ground turkey and baked ramen noodles, and by omitting oil.” INGREDIENTS (Nutrition) * 1 pound lean ground beef * 1 onion, chopped * 1 tablespoon minced garlic * 1 teaspoon ground ginger * 4 cups water * 1 medium head bok [...]
Continue Reading
Old-Fashioned Chicken and Noodles Recipe
Posted on 19. May, 2009 by admin.
“This was a Sunday favorite when I was growing up. Sometimes my mother dipped the chicken in seasoned flour after boiling and fried it.” INGREDIENTS (Nutrition) * 1 (2 to 3 pound) whole chicken, cut into pieces * 4 stalks celery, diced * celery tops * 1 carrot, shredded * 1 onion, halved – unpeeled [...]
Continue Reading
Garbanzo Tomato Pasta Soup Recipe
Posted on 19. May, 2009 by admin.
“A VERY easy vegetarian meal in a bowl. The combination of garbanzo beans (chick peas) with pasta creates the complex proteins a vegetarian needs. Very palatable for the garlic and tomato lover.” INGREDIENTS (Nutrition) * 3 (14.5 ounce) cans vegetable broth * 3/4 cup small seashell pasta * 1 tablespoon olive oil * 1 onion, [...]




