Healthy Food Dinner Diet Recipes

Best Ever Thanksgiving: 2 Hour Turkey Recipe

Posted on 19. May, 2009 by admin.

Time saving recipe for cooking your turkey in just 2 hours.

Continue Reading

Vegetarian Chili

Posted on 19. May, 2009 by admin.

Vegetarian recipes are popular for their health benefits. This vegetarian chili is full of flavor and perfect for a party. Chef Jason Hill of Chef Tips explains how to make it.

Continue Reading

Roasted-Style Potatoes: Microwave Cooking Recipe

Posted on 05. May, 2009 by admin.

Continue Reading

Earth Day Cooking Recipe - Steak and Pineapple Salad with vinaigrette dressing

Posted on 05. May, 2009 by admin.

Continue Reading

Homemade Fried Chicken Recipe : Beginning Your Fried Chicken

Posted on 05. May, 2009 by admin.

Steps for beginning fried chicken, including chicken preparation and other ingredients; learn this and more in this free cooking video series about Southern food taught by a culinary instructor.

Expert: Louis Ortiz
Bio: Louis Ortiz is a professional chef instructor at a culinary institute. He has been working in the culinary industry for 10 years.
Filmmaker: Jay Holzer

Continue Reading

April’s Deviled Eggs

Posted on 31. Jan, 2009 by admin.

“Slices of egg, filled with delicately spiced creamy goodness. Served cool.”
INGREDIENTS 4 eggs 1 tablespoon prepared mustard 1 tablespoon mayonnaise 1/2 teaspoon garlic salt 1/2 teaspoon onion powder 1 pinch paprika, for garnish
DIRECTIONS Place eggs in a saucepan and cover with cold water. Bring water to a boil and boil eggs for 10 to 15 minutes. Remove eggs from boiling water and place in a medium saucepan of cold water until cool. Remove the shells and cut the eggs lengthwise to remove the yolks. Place yolks in a medium sized mixing bowl. Mix in the mustard, mayonnaise, garlic salt and onion powder with the egg yolks. Scoop the mixture into the hollowed out areas of the egg whites. Garnish with paprika. Refrigerate at least one hour before serving.

Continue Reading