Archive for 'Cakes'

Quick Pour Chocolate Fondant Recipe

Quick Pour Chocolate Fondant Recipe

Posted on 26. May, 2009 by admin.

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“This is a great Chocolate Fondant recipe. Pour over the top of cakes or petits fours to make a perfectly smooth and glossy surface. Excess fondant can be stored, tightly covered, in refrigerator for weeks. Reheat to use again.” INGREDIENTS (Nutrition) * 6 cups confectioners’ sugar, sifted * 5 fluid ounces water * 2 tablespoons [...]

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Fondant Frosting Recipe

Fondant Frosting Recipe

Posted on 26. May, 2009 by admin.

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“This is a fluffy whipped frosting that is lovely on cakes. Makes enough to frost one 9×13 inch cake.” INGREDIENTS (Nutrition) * 3 cups white sugar * 1/2 cup light corn syrup * 3/4 cup water * 2 egg whites * 1 teaspoon vanilla extract * 1/8 teaspoon almond extract * 1/2 teaspoon salt DIRECTIONS [...]

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Maple Cream Cheese Frosting Recipe

Maple Cream Cheese Frosting Recipe

Posted on 26. May, 2009 by admin.

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“This traditional, delicious cream cheese frosting has a maple syrup twist. This yielded enough for me to fill and lightly frost a 12 inch square cake.” INGREDIENTS (Nutrition) * 11 ounces cream cheese, softened * 2/3 cup butter, softened * 4 cups confectioners’ sugar * 1/4 cup maple syrup DIRECTIONS 1. Beat the cream cheese [...]

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White Chocolate Sour Cream Frosting Recipe

White Chocolate Sour Cream Frosting Recipe

Posted on 26. May, 2009 by admin.

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“A simple and easy frosting to do when you have a bunch of cupcakes to decorate or when you have children over for a party and you like them to decorate their cupcakes themselves. ” INGREDIENTS (Nutrition) * 9 ounces white chocolate, chopped * 1 1/8 cups sour cream DIRECTIONS 1. Melt the white chocolate [...]

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Chocolate Yum Yum Cake Recipe

Posted on 26. May, 2009 by admin.

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“A yummy chocolate cake with a yummy chocolate frosting.” INGREDIENTS (Nutrition) * 2 cups all-purpose flour * 1 tablespoon baking powder * 1/2 tablespoon baking soda * 2 cups white sugar * 1 egg * 1/2 cup unsalted butter * 1 cup sour cream * 1/2 cup water * 2 teaspoons vanilla extract * 5/8 [...]

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Rick’s Special Buttercream Frosting Recipe

Rick’s Special Buttercream Frosting Recipe

Posted on 26. May, 2009 by admin.

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“Ideal buttercream for frosting and borders.” INGREDIENTS (Nutrition) * 2 cups shortening * 8 cups confectioners’ sugar * 1/2 teaspoon salt * 2 teaspoons vanilla extract * 1 cup heavy whipping cream DIRECTIONS 1. In a mixing bowl, cream shortening until fluffy. Add sugar, and continue creaming until well blended. 2. Add salt, vanilla, and [...]

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Special Buttercream Frosting Recipe

Special Buttercream Frosting Recipe

Posted on 26. May, 2009 by admin.

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“Ideal buttercream for frosting and borders.” INGREDIENTS (Nutrition) * 2 cups shortening * 8 cups confectioners’ sugar * 1/2 teaspoon salt * 2 teaspoons clear imitation vanilla extract * 6 fluid ounces heavy cream DIRECTIONS 1. Cream shortening until fluffy. Add confectioner’s sugar and continue creaming until well blended. 2. Add salt, vanilla, and whipping [...]

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Vegan-Friendly Caramel Buttercream Recipe

Posted on 26. May, 2009 by admin.

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“This is a rich, caramely buttercream frosting, which pairs perfectly with a simple chocolate cake, or frost an apple cake for a sweet Autumn treat. This icing can also be made with standard ingredients such as milk and butter. It makes enough to frost one two-inch layer cake, or 24 cupcakes.” INGREDIENTS (Nutrition) * 1/2 [...]

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Easiest, Most Delicious Meringue Buttercream Recipe

Easiest, Most Delicious Meringue Buttercream Recipe

Posted on 26. May, 2009 by admin.

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“I have tried every meringue buttercream recipe I could get my hands on over the years. I make it to decorate all our children’s (and husband’s) cakes and cupcakes. This is my recipe. It is easy, quick, and perfect: perfect for frosting, decorating, and eating. It is delicious. This makes a generous amount. You will [...]

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Mom’s Buttercream Frosting Recipe

Mom’s Buttercream Frosting Recipe

Posted on 26. May, 2009 by admin.

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“A smooth creamy frosting, perfect for any occasion. This is an old recipe from the 1940′s.” INGREDIENTS (Nutrition) * 1/4 cup all-purpose flour * 1 cup milk * 1/2 cup shortening * 3/4 cup white sugar * 1/2 cup butter, softened * 2 teaspoons vanilla extract DIRECTIONS 1. In a small saucepan mix the flour [...]

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