Recipe Video | Healthy Food Dinner Diet Recipes

Quiche a la Denise Recipe

Posted on 22. May, 2009 by admin.

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“Quick, easy, delicious and very impressive. You may use whatever cheese and herbs you like for this dish.” INGREDIENTS (Nutrition) * 1 (9 inch) unbaked 9 inch pie crust * 1/2 cup shredded Swiss cheese * 1/2 onion, minced * 1 (4.5 ounce) can sliced mushrooms, drained * 3 egg yolks * 2 egg whites [...]

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Petite Sausage Quiches Recipe

Posted on 22. May, 2009 by admin.

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“You won’t be able to eat just one of these cute mini quiches. Filled with savory sausage, Swiss cheese and a dash of cayenne, the mouth-watering morsels will disappear fast from the breakfast or buffet table.” INGREDIENTS * 1 cup butter or margarine, softened * 2 (3 ounce) packages cream cheese, softened * 2 cups [...]

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Leek and Cheese Quiche Recipe

Posted on 22. May, 2009 by admin.

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“A fairly fast, surprisingly good quiche — even quiche-doubters will like it!” INGREDIENTS (Nutrition) * 2 tablespoons butter * 2 cups sliced leeks * 1 (9 inch) frozen pie crust, thawed * 1 cup shredded Swiss cheese * 1/4 cup grated Romano cheese * 1 tablespoon all-purpose flour * 4 eggs * 1 3/4 cups [...]

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Spicy Edam Shrimp Quiche Recipe

Posted on 22. May, 2009 by admin.

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“Shrimp, Edam, and mushroom make this an elegant quiche. I use Red Hot Dutch Edam to give this a spicy kick, but if you can’t find it, use regular Edam and spike it with red pepper flakes instead.” INGREDIENTS (Nutrition) * 1 tablespoon butter * 1/2 cup diced onion * 1/2 cup diced mushrooms * [...]

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Salmon and Swiss Chard Quiche Recipe

Posted on 22. May, 2009 by admin.

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“This is a crustless quiche that looks and tastes great. Red Swiss chard makes the quiche very attractive. It would also be good with half the salmon and twice the chard for a different flavor emphasis. The quiche can also be baked in your favorite crust if you prefer. Just bake a little longer” INGREDIENTS [...]

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Rice-Crust Spinach Quiche Recipe

Posted on 22. May, 2009 by admin.

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“Everyone’ll want to try this microwave quiche. ‘The rice crust is an interesting and tasty alternative to pastry,’ notes Laurie Zenner of Norwood, Ontario.” INGREDIENTS * 1 1/2 cups cooked brown rice * 1 cup shredded reduced-fat Swiss cheese, divided * 3/4 cup egg substitute, divided * 1/4 teaspoon curry powder * 1 (10 ounce) [...]

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Tarte Provencale Recipe

Posted on 22. May, 2009 by admin.

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“This delicious, savory tart is a good way to use up leftover ratatouille.” INGREDIENTS (Nutrition) * 1/2 cup shredded Swiss cheese * 1 (9 inch) prepared pie crust * 2 teaspoons olive oil * 1 onion, minced * 1 clove garlic, minced * 2 zucchini, cut in half lengthwise, then cut into 1/2-inch half moons [...]

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Wild Asparagus Quiche Recipe

Posted on 22. May, 2009 by admin.

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“I enjoy hunting for wild asparagus, and once I decided to use it to make a quiche. The wild variety tastes best, but store bought will work, too!” INGREDIENTS * CRUST: * 1 cup all-purpose flour * 1/2 cup vegetable shortening * 1 teaspoon salt * 1/4 cup ice water * FILLING: * 1 1/2 [...]

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Yummy Quiche Recipe

Posted on 22. May, 2009 by admin.

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“This quiche is easy and delicious as a main dish or brunch!” INGREDIENTS (Nutrition) * 8 ounces bacon * 1 (9 inch) unbaked 9 inch pie crust * 2 cups sharp Cheddar cheese, shredded * 1 cup shredded Monterey Jack cheese * 3 tablespoons all-purpose flour * 5 eggs, lightly beaten * 1 1/2 cups [...]