Archive for 'Egg Dishes'
Yummy Veggie Omelet Recipe
Posted on 20. May, 2009 by admin.
“I enjoy this omelet served on top of toast. Use any type of cheese you like – Swiss and Gouda are both good choices.” INGREDIENTS (Nutrition) * 2 tablespoons butter * 1 small onion, chopped * 1 green bell pepper, chopped * 4 eggs * 2 tablespoons milk * 3/4 teaspoon salt * 1/8 teaspoon [...]
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Baby Spinach Omelet Recipe
Posted on 20. May, 2009 by admin.
“Tender baby spinach, Parmesan cheese, and a little nutmeg are cooked with eggs. A carb cutters perfect start for the day.” INGREDIENTS (Nutrition) * 2 eggs * 1 cup torn baby spinach leaves * 1 1/2 tablespoons grated Parmesan cheese * 1/4 teaspoon onion powder * 1/8 teaspoon ground nutmeg * salt and pepper to [...]
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River Omelets Recipe
Posted on 20. May, 2009 by admin.
“A big oven-baked omelet stuffed with bacon, cheese, tomatoes, olives and mushrooms. Great for dinner or brunch.” INGREDIENTS (Nutrition) * 10 eggs * 1/3 cup milk * 1/2 teaspoon salt * 4 dashes hot pepper sauce, or to taste * 1/2 pound bacon – cooked, and chopped into bite-size pieces * 1 (4 ounce) can [...]
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Aussie Omelet Recipe
Posted on 20. May, 2009 by admin.
“A great hearty Aussie omelet (well, we think it is!). Well worth the effort.” INGREDIENTS (Nutrition) * 1 onion, diced * 1 clove garlic, crushed * 1/2 cup sliced fresh mushrooms * 1/4 cup diced green bell pepper * 12 medium shrimp – peeled and deveined * 5 eggs * 1/2 cup milk * 1 [...]
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Baked Brunch Omelet Recipe
Posted on 20. May, 2009 by admin.
“This is so easy to prepare and everyone raves about it. The best part is that you can put it together the night before and just pop it in the oven the next morning. Delicious!” INGREDIENTS (Nutrition) * 1/2 (1 pound) loaf white bread, cut into cubes * 1 1/2 pounds Cheddar cheese, shredded * [...]




