Brownie Snack Cake Recipe

Brownie Snack Cake Recipe

Posted on 22. May, 2009 by admin in Chocolate Cake

“‘You can have your cake and eat it too with this luscious, easy-to-prepare chocolate dessert,’ assures Gessica Brown of Rochester, Indiana.”

INGREDIENTS

* 4 egg whites
* 1/4 cup vegetable oil
* 2 teaspoons vanilla extract
* 1/2 cup all-purpose flour
* 1/2 cup sugar
* 1/2 cup packed brown sugar
* 1/2 cup baking cocoa
* 1/2 teaspoon baking powder
* confectioners’ sugar

DIRECTIONS

1. In a mixing bowl, beat egg whites until foamy. Add oil and vanilla. Combine flour, sugars, cocoa and baking powder; gradually stir into the egg mixture. Transfer to an 8-in. square baking pan coated with nonstick cooking spray. Bake at 350 degrees F for 15-20 minutes or until the center is set. Cool on a wire rack. Dust with confectioners’ sugar.

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