Healthy Food Dinner Diet Recipes

Banana Brown Sugar Pancakes Recipe

Posted on 21. May, 2009 by admin in Banana Pancakes

“This recipe I made because I wanted to use up some instant banana oatmeal I had. I don’t use syrup on it because of the sweetness from the oatmeal and brown sugar.”

INGREDIENTS (Nutrition)

* 1 egg
* 2 tablespoons vegetable oil
* 1 cup milk
* 1 cup all-purpose flour
* 1/2 teaspoon baking soda
* 1/2 teaspoon salt
* 1/2 cup light brown sugar
* 1 packet instant, banana-flavored oatmeal

DIRECTIONS

1. Whisk together egg, oil, and milk until smooth. Sift together flour, baking soda, and salt; add to egg mixture along with brown sugar, and oatmeal; stir until just combined.
2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or spoon the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

Tags: Banana Brown Sugar Pancakes, Breakfast