Apple-Bacon Green Beans Recipe
Posted on 16. Jun, 2009 by admin in Green Bean Side Dishes
“A friend gave this recipe to me and raved about it. I had questioned the combination of ingredients, but I tried it and my family loves it. –Jenny Rogers Springfield, Missouri”
INGREDIENTS
* 6 bacon strips, diced
* 1 small onion, diced
* 1 (16 ounce) package frozen cut green beans
* 1 large tart apple, chopped
* 3 tablespoons brown sugar
* 3 tablespoons cider vinegar
* 2 tablespoons dried parsley flakes
* salt and pepper to taste
DIRECTIONS
1. In a large skillet, cook bacon and onion over medium heat until bacon is crisp. Stir in the remaining ingredients. Reduce heat; cover and simmer until the apple and beans are tender.




