Archive for February, 2009
Beer Dip Recipe
Posted on 27. Feb, 2009 by admin.
"This recipe has been passed down through our family." INGREDIENTS 1 (8 ounce) package cream cheese 1 1/2 teaspoons paprika 10 dashes hot pepper sauce 1/4 cup beer DIRECTIONS In a medium saucepan over low heat, melt cream cheese. Stir in paprika; mixture should be pink. Stir in hot sauce and beer. Serve warm or [...]
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Beer Cheese Pretzel and Dip Recipe
Posted on 27. Feb, 2009 by admin.
"My best friend shared this recipe with me, and we are SO SICK of making it — but it’s always requested at our parties! We have made the pretzel in various shapes, depending on the occasion (e.g., hearts, sorority letters, etc.). The pretzel may be partially baked ahead of time and frozen. The dip may [...]
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Beer Cheese Dip I Recipe
Posted on 27. Feb, 2009 by admin.
"Bring the Beer Cheese Dip, and go home with an empty bowl! This is very simple to prepare. Serve it with your favorite warm bread." INGREDIENTS 1 (8 ounce) package cream cheese, softened 1 (8 ounce) package processed cheese food, diced 1/2 (12 fluid ounce) can beer, room temperature 1 clove garlic, peeled and crushed [...]
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Beer Battered Onion Rings Recipe
Posted on 27. Feb, 2009 by admin.
"Beer battered onion rings – my mother-in-law taught me this. You can actually use this batter for a lot of things, like zucchini, eggplant, jalapenos, etc." INGREDIENTS 2 cups all-purpose flour 1 egg, beaten 2 teaspoons dried parsley 2 teaspoons garlic powder 2 teaspoons dried oregano salt and pepper to taste 1 cup beer 3 [...]
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Beer Battered Fried Vegetables Recipe
Posted on 27. Feb, 2009 by admin.
"My family really likes these fried vegetables for a change of pace, especially when it’s near fair time. You can use any type of dipping sauce that you enjoy with these vegetables." INGREDIENTS 2 cups all-purpose flour 1 1/2 cups beer 2 eggs 1 cup milk salt and pepper to taste 2 cups vegetable oil [...]
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Beefy Taco Dip Recipe
Posted on 27. Feb, 2009 by admin.
"Spicy ground beef, salsa, cream cheese and Cheddar are heated together for a hearty dip with maximum flavor." INGREDIENTS 1/2 pound ground beef 1 1/2 teaspoons chili powder 1 cup Pace® Chunky Salsa 1/2 (8 ounce) package cream cheese, cut into pieces 1/2 cup shredded Cheddar cheese Assorted Toppings (see Note) Sour cream (optional) Tortilla [...]
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Beefy Chinese Dumplings Recipe
Posted on 27. Feb, 2009 by admin.
"This is a delicious meat and veggie dumpling recipe that my mom has been making ever since I can remember. It may take some time and practice when it comes to making these, but it’s well worth it. Just boil them in water, and serve hot with soy sauce, or add them to a soup." [...]
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Beefy Cheese Dip Recipe
Posted on 27. Feb, 2009 by admin.
"This dip is wonderful. I put it in a slow cooker after its done to keep it warm. Serve this with tortilla chips." INGREDIENTS 1 pound ground beef 1 pound sausage 1 bunch green onions, chopped 1 (16 ounce) jar salsa 2 pounds processed cheese, shredded DIRECTIONS In a large skillet, brown beef and sausage. [...]
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Beefy Biscuit Cups Recipe
Posted on 27. Feb, 2009 by admin.
"On-the-go families will love these hand-held pizzas shared by Kimberly Ledon of St. Marys, Georgia. They’re made in a wink with convenient refrigerated biscuits and a jar of prepared spaghetti sauce." INGREDIENTS 1 pound ground beef 1 (14 ounce) jar spaghetti sauce 1 (10 ounce) can large refrigerated biscuits 1 cup shredded Cheddar cheese DIRECTIONS [...]
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Beef Samosas Recipe
Posted on 27. Feb, 2009 by admin.
"Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. My friend from Bangladesh gave me this savory, spicy recipe. You just can’t buy better in the shops." INGREDIENTS 2 large potatoes, peeled 1 cup frozen peas, thawed 2 tablespoons vegetable [...]




